Beef Stroganoff
8 ingredients
2 steps
Ingredients
- Salt and pepper
- 2 teaspoons paprika
- 1 1/2 pounds beef stew meat, cut into cubes
- 1 tablespoon vegetable oil
- 2 cups sliced shitake mushrooms (6 oz.) or white mushrooms
- 3 shallots, thinly sliced
- 1 1/2 cups low-sodium beef broth
- 1/2 cup sour cream
Directions
-
1Sprinkle 3/4 tsp. salt, pepper and 1 tsp. paprika all over beef. Warm oil in a large skillet over medium-high heat. Cook beef, stirring occasionally, until browned on all sides, about 8 minutes. Transfer meat to a slow cooker.
-
2Add mushrooms, shallots and remaining 1 tsp. paprika to skillet; season with salt and cook for 3 minutes, stirring often. Combine beef broth and sour cream, pour into pan with mushrooms and shallots, and cook for 2 minutes, scraping up any browned bits from bottom of pan. Pour mixture over beef in slow cooker, cover and cook on low until beef is tender, 6 hours. If desired, sprinkle with chopped fresh dill or parsley before serving.
Products Matching These Ingredients
Good Chop Beef Ribeye Steak
Dark Chocolate Turbinado Sea Salt Almonds
Nuts.com
NOVA 4
Paprika Süß
Csipós
serving contains: Saturates Sugars Salt 0.6g 0.7g
Walker Heinz
NOVA 4
Seriously Salt & Vinegar
Walkers
NOVA 4
Yellow Bell Pepper
A NOVA 1
Teriyaki beef with pineapple rice
B NOVA 4
Dr pepper, soft chewy twisted candy bites
D NOVA 4
Dr pepper, gummy candies
D NOVA 4
Beef Bologna
Private Selections,Kroger
E NOVA 4
Smoked seasoning, spanish paprika sea salt
E NOVA 4
More Recipes to Try
Linguine With Seafood Sauce
15 ingredients
Southwest Seasoning
7 ingredients
Date Pinwheel Cookies
10 ingredients
Cherry And Lemon-Ricotta Gratin
10 ingredients
Spinach Artichoke Dip
8 ingredients
Crustless Spinach Quiche
11 ingredients
Bulgur Salad With Feta
13 ingredients
Mocha Ice Cream Pie
9 ingredients
Strawberry-Lemon Shortcakes
16 ingredients
Italian Grilled Vegetables
6 ingredients
Glaze
5 ingredients
Penne With Spinach And Feta
10 ingredients