Beef Taco Bake
6 ingredients
3 steps
Ingredients
- 1 lb ground beef
- 1 (10 3/4 ounce) can condensed tomato soup (I prefer Campbell's)
- 1 cup salsa (I prefer Pace Picante Sauce)
- 1/2 cup milk
- 6 flour tortillas, cut into 1 inch pieces
- 1 cup shredded cheddar cheese
Directions
-
1BROWN the ground beef in a medium skillet over medium-high heat; Stir to separate meat; Pour off fat.
-
2ADD and mix soup, salsa, milk, tortillas and half the cheese; Spoon into 2-quart shallow baking dish; Cover.
-
3BAKE at 400F for 30 minutes or until hot; Sprinkle with remaining cheese.
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