Beef Taco Bake

6 ingredients
3 steps

Ingredients

  • 1 lb ground beef
  • 1 (10 3/4 ounce) can condensed tomato soup (I prefer Campbell's)
  • 1 cup salsa (I prefer Pace Picante Sauce)
  • 1/2 cup milk
  • 6 flour tortillas, cut into 1 inch pieces
  • 1 cup shredded cheddar cheese

Directions

  1. 1
    BROWN the ground beef in a medium skillet over medium-high heat; Stir to separate meat; Pour off fat.
  2. 2
    ADD and mix soup, salsa, milk, tortillas and half the cheese; Spoon into 2-quart shallow baking dish; Cover.
  3. 3
    BAKE at 400F for 30 minutes or until hot; Sprinkle with remaining cheese.

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