Beef Taco Casserole

12 ingredients
9 steps

Ingredients

  • 1 large onion
  • 1 Tbsp. oleo
  • 2 lb. ground meat
  • 1 tsp. salt
  • 2 cloves garlic, minced
  • 2 (8 oz.) cans tomato sauce
  • 2 Tbsp. wine vinegar
  • 2 Tbsp. chili powder
  • 1 (16 oz.) can kidney beans
  • 1 (11 oz.) pkg. corn chips
  • 1/2 lb. grated Cheddar cheese
  • 1 can diced ripe olives

Directions

  1. 1
    Saut onion in oleo.
  2. 2
    Add meat and beans.
  3. 3
    Add salt, garlic, tomato sauce, vinegar and chili powder.
  4. 4
    Cover and simmer 15 minutes.
  5. 5
    Lightly butter 10-inch baking dish.
  6. 6
    Cover bottom with chips; sprinkle with cheese and half of meat sauce.
  7. 7
    Repeat layers.
  8. 8
    Top with corn chips, cheese and olives.
  9. 9
    Bake, uncovered, 20 minutes at 375°.

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