Beef Taco Enchiladas

Directions

1. 1
   Roll boneless breasts in sour cream until coated.
2. 2
   Crush potato chips and roll chicken in chips.
3. 3
   Place chicken in greased flat baking dish.
4. 4
   Melt 1 tablespoon of butter per breast.
5. 5
   Crush medium clove of garlic and mix with butter.
6. 6
   Drizzle over chicken. Bake at 325°, uncovered, for 45 minutes.