Beef Tips

4 ingredients
5 steps

Ingredients

  • stew meat or round steak
  • Lawry's seasoned salt
  • flour
  • 1 to 2 tsp. thyme

Directions

  1. 1
    Cut meat into bite size pieces.
  2. 2
    Roll meat in flour and Lawry's.
  3. 3
    Brown meat in oil; drain. Add enough water to cover meat; add thyme.
  4. 4
    Cover pan and simmer 30 to 45 minutes.
  5. 5
    Serve with rice or noodles.

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