Beef Vegetable Soup

5 ingredients
3 steps

Ingredients

  • 3 lb. stew beef
  • 1 small turnip
  • 1 large onion
  • 10 to 12 carrots
  • 5 to 6 potatoes

Directions

  1. 1
    In large kettle, put stew beef, turnip and onion.
  2. 2
    Boil on medium heat until turnip is tender.
  3. 3
    Add carrots and potatoes. Cook until carrots and potatoes are done.

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