Beefy Cheese Ball
5 ingredients
6 steps
Ingredients
- 3 (4 oz.) jars dried beef
- 3 (8 oz.) pkg. cream cheese
- 2 Tbsp. Worcestershire sauce
- 2 Tbsp. finely chopped onion
- 2 Tbsp. Accent
Directions
-
1Shred beef in blender.
-
2Save 1/2 cup of shredded beef.
-
3With large spoon, blend cream cheese, onion and remaining beef.
-
4Shape into 2 large balls.
-
5Roll in 1/2 cup beef.
-
6Chill.
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