Beefy Rice Creole

9 ingredients
7 steps

Ingredients

  • 1 lb. ground beef, browned
  • 1 medium onion, chopped
  • 1 medium garlic, chopped
  • 1 (16 oz.) tomatoes, chopped
  • 1 c. raw rice
  • 3 Tbsp. A.1. sauce
  • 3 Tbsp. diced green pepper
  • 1 tsp. salt
  • 1 c. sliced celery

Directions

  1. 1
    Brown ground beef; drain fat.
  2. 2
    Add onion and garlic.
  3. 3
    Drain tomatoes into 1-quart measure.
  4. 4
    Chop tomatoes and add to tomato liquid.
  5. 5
    Add enough water to make 2 1/4 cups liquid.
  6. 6
    Combine tomato mixture, rice, A.1. steak sauce, green pepper, salt and celery in skillet.
  7. 7
    Cover and simmer 20 to 25 minutes or until rice is tender.

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