Beefy Vegetable Soup

10 ingredients
9 steps

Ingredients

  • 1 1/2 to 2 lb. beef
  • 2 medium tomatoes
  • 2 carrots
  • 2 stalks celery
  • 2 medium red potatoes
  • 2 medium onions
  • 2 bay leaves
  • 1 tsp. basil
  • 1 tsp. Italian seasoning
  • 4 c. beef broth

Directions

  1. 1
    Add all ingredients into microwave-proof casserole.
  2. 2
    Cover with lid.
  3. 3
    Cook on High for 20 minutes.
  4. 4
    Stir.
  5. 5
    Cover, cook on (50) for 20 minutes.
  6. 6
    Remove and let stand, covered, 5 minutes.
  7. 7
    Discard bay leaves.
  8. 8
    Serves 4 to 6. Cooking time:
  9. 9
    40 minutes.

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