Beefy-Veggie Casserole
5 ingredients
6 steps
Ingredients
- 1 to 1 1/2 lb. hamburger
- 1 large onion, chopped
- 1 can cream of mushroom soup
- 1 (16 oz.) can spaghetti with cheese sauce
- 1 can Vel-All, drained
Directions
-
1Fry hamburger and onion together; drain off fat.
-
2Add soup, spaghetti and Veg-All.
-
3Mix well.
-
4Place in casserole dish.
-
5Top with your favorite grated cheese.
-
6Bake at 350° for 30 minutes.
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