Beer-Braised Bbq Shrimp

Name: Beer-Braised Bbq Shrimp
Ingredients: 1 1/2 cups butter; 1 (12-ounce) bottle lager beer; 1/2 cup Worcestershire sauce; 4 lemons, sliced; 1 sweet onion, halved and sliced; 8 garlic cloves, sliced or crushed; 6 bay leaves; 3 tablespoons seafood seasoning; 1 tablespoon fresh rosemary leaves; 5 pounds unpeeled large raw shrimp; 1/4 cup chopped fresh flat-leaf parsley; French bread

12 ingredients

2 steps

Ingredients

1 1/2 cups butter
1 (12-ounce) bottle lager beer
1/2 cup Worcestershire sauce
4 lemons, sliced
1 sweet onion, halved and sliced
8 garlic cloves, sliced or crushed
6 bay leaves
3 tablespoons seafood seasoning
1 tablespoon fresh rosemary leaves
5 pounds unpeeled large raw shrimp
1/4 cup chopped fresh flat-leaf parsley
French bread

Directions

1

Preheat oven to 350°. Melt butter in oven in a large roasting pan; stir in beer and next 7 ingredients. Add shrimp, tossing to coat in butter mixture.
2

Bake, stirring occasionally, 30 to 35 minutes or just until shrimp turn pink. Sprinkle with parsley, and serve immediately with French bread.