Beer Bread

6 ingredients
5 steps

Ingredients

  • 1 can warm beer (12 oz.)
  • 3 1/2 c. self-rising flour
  • 1 egg
  • 1/4 c. sugar
  • shortening
  • melted butter

Directions

  1. 1
    Grease 9 x 5-inch loaf pan with shortening.
  2. 2
    Mix ingredients in large bowl.
  3. 3
    Batter will foam up.
  4. 4
    Pour into pan and quickly top with some melted butter.
  5. 5
    Bake in 375° oven for 60 minutes. Serve while warm.

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