Beer Bread
4 ingredients
4 steps
Ingredients
- 3 cups Flour
- 3 teaspoons Baking Powder
- 1 teaspoon Salt
- 1 bottle Beer (12 Oz.)
Directions
-
1With regards to the beer, I use non-alcoholic, but use a lighter flavored beer.
-
2Combine all ingredients in a large bowl.
-
3Grease a loaf pan, spread bread batter into pan, smooth down top.
-
4Bake at 400F for 55 minutes. A hot, crusty loaf of bread every time!
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