Beer Bread

4 ingredients
4 steps

Ingredients

  • 3 cups Flour
  • 3 teaspoons Baking Powder
  • 1 teaspoon Salt
  • 1 bottle Beer (12 Oz.)

Directions

  1. 1
    With regards to the beer, I use non-alcoholic, but use a lighter flavored beer.
  2. 2
    Combine all ingredients in a large bowl.
  3. 3
    Grease a loaf pan, spread bread batter into pan, smooth down top.
  4. 4
    Bake at 400F for 55 minutes. A hot, crusty loaf of bread every time!

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