Beer Bread

3 ingredients
5 steps

Ingredients

  • 1 12 oz (336 grm). beer
  • 2 tbsp (30 ml) sugar
  • 3 cups (700 ml) self-rising flour

Directions

  1. 1
    Mix all.
  2. 2
    Pour in greased pan.
  3. 3
    Press down with the back of a wet spoon.
  4. 4
    Oil the top.
  5. 5
    Bake at 350 degrees (175 C.) for 1 hr and 20 min.

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