Beer Bread

7 ingredients
6 steps

Ingredients

  • 3 c. self-rising flour
  • 1/2 c. sugar
  • 1 (12 oz.) warm beer
  • 1 stick oleo, softened
  • garlic salt to taste
  • parsley flakes to taste
  • Parmesan cheese to taste

Directions

  1. 1
    Mix flour and sugar together.
  2. 2
    Add warm beer slowly.
  3. 3
    Mixture will be tacky.
  4. 4
    Put into greased loaf pan and bake at 350° for 1 hour.
  5. 5
    Brush the top with oleo after baking.
  6. 6
    Mix remaining ingredients together and spread on top of warm bread.

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