Beer-Cheese Bread
5 ingredients
2 steps
Ingredients
- 3 3/4 c. Bisquick baking mix
- 1 c. finely grated Cheddar cheese (sharp; 4 oz.)
- 1/2 tsp. coarsely ground pepper (optional)
- 1 (12 oz.) can warm beer (1 1/2 c.)
- 1 egg
Directions
-
1Preheat oven to 350°.
-
2Grease a 2-quart casserole dish, or generously grease and flour a 9 x 5 x 3-inch loaf pan.
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