Beer Quick Bread

6 ingredients
3 steps

Ingredients

  • 2 1/4 c. flour
  • 3 Tbsp. sugar
  • 1 Tbsp. baking powder
  • 1/2 tsp. baking soda
  • 1/4 tsp. salt
  • 1 bottle beer

Directions

  1. 1
    In a large bowl, mix flour, sugar, baking powder, baking soda and salt.
  2. 2
    Add beer; mix just until evenly moistened.
  3. 3
    Spread batter to make level in an oiled 4 1/2 x 8 1/2-inch loaf pan. Bake in a 400° oven until loaf is well browned, about 45 minutes. Invert onto a rack.

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