Beer Steak

4 ingredients
1 steps

Ingredients

  • 3 to 4 boneless beef loin strips or your favorite cut beef/chicken or pork
  • 1 c. vinegar
  • 1 c. beer
  • 1 Tbsp. Old Bay seasoning

Directions

  1. 1
    Brown steak in large nonstick frying pan; add beer, vinegar and seasoning and cook over slow heat until liquid becomes thick sauce and meat is cooked through.

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