Beet Pickles

7 ingredients
1 steps

Ingredients

  • 2 cans sliced beets
  • 1/2 c. vinegar
  • 1/2 c. sugar
  • 1/4 tsp. dry mustard
  • 1/2 tsp. ground cloves
  • 1/2 tsp. ground cinnamon
  • 1/4 tsp. salt

Directions

  1. 1
    Drain liquid from beets into saucepan and add vinegar, sugar, and spices. Heat to a boil and add beet slices. Reheat to boiling and remove to quart jar for cooling.

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