Beet Relish
6 ingredients
4 steps
Ingredients
- 2 quarts beets (cooked and chopped fine)
- 1 quart cabbage (chopped fine)
- 1 cup horseradish (chopped fine, or 3/4-1 5-ounce bottle)
- 1 tablespoon salt
- 2 1/2 cups sugar
- 1 quart cider vinegar
Directions
-
1Cook the beets and chop all veggies fine.
-
2Mix all ingredients together and put in STERILE jars and seal.
-
3You can put in a hot water bath for 20 minutes to seal.
-
4NOTE: You do not have to cook this as the beets are already cooked; everything will meld together and it will be yummy.
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