Beet Salad
6 ingredients
1 steps
Ingredients
- 3 large beets
- 1 teaspoon sugar
- 1/2 teaspoon kosher salt
- 1 teaspoon balsamic vinegar
- 3/4 cup sour cream
- Fresh dill, for garnish
Directions
-
1["This is ridiculously easy.", "Bring a pot of water to a boil and add the beets.", "Cook until they are knife tender, about 30 to 40 minutes.", "Rub off the beet skins under cold running water with a soft cloth.", "You can save the bright red cloth to play cruel \"Hey
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