Beet Salad

9 ingredients
8 steps

Ingredients

  • 2 c. diced beets, cooked and drained
  • 2/3 c. celery, thinly sliced
  • 2 Tbsp. onion, chopped
  • 2 Tbsp. sugar
  • 1/8 tsp. dry mustard
  • 1/8 tsp. salt
  • dash of pepper
  • 2 1/2 Tbsp. salad oil
  • 2 1/2 Tbsp. vinegar

Directions

  1. 1
    Drain
  2. 2
    beets well; set aside.
  3. 3
    Combine remaining ingredients to make
  4. 4
    a
  5. 5
    dressing.
  6. 6
    Add beets to dressing; marinate for several hours.
  7. 7
    Chill and serve.
  8. 8
    Makes 4 to 5 servings.

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