Beet Salad
2 ingredients
7 steps
Ingredients
- 3 cans sliced beets
- 1 (8 oz.) bottle Kraft Presto Italian dressing
Directions
-
1Drain beets in colander; stir them every once in a while until well drained.
-
2Shake dressing.
-
3Put some on the bottom of a glass bowl.
-
4Place a layer of beets in bowl; add some dressing.
-
5Repeat until all beets and dressing are used.
-
6Place in refrigerator overnight.
-
7Stir before serving.
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