Beginner Biscuits

7 ingredients
1 steps

Ingredients

  • 2 1/2 c. flour
  • 1 1/3 Tbsp. baking powder
  • 1/2 tsp. salt
  • 3 Tbsp. sugar
  • 3/4 c. shortening (I use Crisco)
  • 2/3 c. milk
  • 1/3 c. margarine, melted

Directions

  1. 1
    Sift flour, baking powder and salt together. Cream sugar and shortening. Cut creamed mixture into flour. Add milk until dough holds together. Turn dough onto floured surface. Roll out to 1/2 to 3/4-inch thickness. Cut with biscuit cutter. Dip biscuits in melted butter. Place in ungreased pan. Bake at 400° or until golden.

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