Belgian Cookie Waffle

Directions

1. 1
   Preheat waffle maker.
2. 2
   Put butter and sugar into large mixing bowl.
3. 3
   Cream together on medium low.
4. 4
   Add vanilla and salt.
5. 5
   Increase speed to medium.
6. 6
   Add eggs.
7. 7
   Mix until smooth.
8. 8
   Reduce the speed to low.
9. 9
   Now add the flour.
10. 10
    Mix well.
11. 11
    Drop 1/3 cup (75 mL) of dough on each grid.
12. 12
    Close the waffle maker.
13. 13
    Bake until golden brown which takes about 2 to 2 1/2 minutes.
14. 14
    Remove waffle from waffle maker with a non-metal turner to wire rack.
15. 15
    Give the waffles time to cool.
16. 16
    Serve them plain or with your favorite topping.
17. 17
    This recipe mak