Bell Pepper And Fresh Corn Pancakes Recipe
11 ingredients
9 steps
Ingredients
- 2 c. Uncooked fresh corn kernels
- 1 x Egg yolk
- 1/4 c. Corn meal
- 1/4 c. Flour
- 1/2 tsp Salt
- 1/4 tsp Freshly grnd pepper
- 2 Tbsp. Minced fresh basil
- 1 sm Red bell pepper, seeded and minced
- 1 sm Green bell pepper, seeded and minced
- 4 x Egg whites
- 2 Tbsp. Oil
Directions
-
1Combine corn, egg yolk, cornmeal, flour, salt, pepper.
-
2Beat egg whites till soft peaks form.
-
3Fold half of egg whites into cornmeal mix, then mix in the rest.
-
4Don't overmix.
-
5Coat medium-warm skillet with oil.
-
6Drop batter into skillet by the Tbsp.. Don't let edges touch.
-
7Cook till golden; turn carefully and cook on other side.
-
8Repeat till all batter is used.
-
9Serve with salsa as appetizer or possibly side dish.
Products Matching These Ingredients
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