Bella Alfredo

Directions

1. 1
   Prepare pasta according box directions.
2. 2
   In a large skillet, saute onion and mushrooms in olive oil and wine until the mushrooms are soft and onions begin to caramelize.
3. 3
   Let simmer until ready to add to the sauce.
4. 4
   In a large saucepan, add butter and cream cheese.
5. 5
   Melt together on medium heat, using a whisk to incorporate.
6. 6
   Once that has melted, add the heavy cream and seasoning and bring to a simmer.
7. 7
   Add the Parmesan cheese, reduce heat to medium-low, and stir regularly until the cheese is blended with the sauce and it begins to thicken.
8. 8
   Mix in the mushrooms and onions.
9. 9
   Serve over penne pasta alone or with grilled chicken, shrimp or other meat.
10. 10
    Enjoy!