Benedictine Cheese Spread

7 ingredients
1 steps

Ingredients

  • 1 medium cucumber, peeled and seeded
  • 8 ounces cream cheese
  • 1 small onion, finely ground
  • 1/2 teaspoon salt
  • 1 dash Tabasco sauce
  • 1/4 cup mayonnaise
  • 2 drops food coloring

Directions

  1. 1
    Finely grind cucumber pulp. Place in a piece of cheesecloth and press out juice until pulp is fairly dry. In a mixing bowl mash cheese with a fork. Work cucumber pulp into cheese, add onion, salt and Tabasco sauce. Add enough mayonaise to make a smooth, easy to spread filling. Add just enough food coloring to make cheese a pale green.

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