Benedictine Cocktail

6 ingredients
1 steps

Ingredients

  • Cut lemon
  • Superfine sugar
  • Maraschino cherry
  • 3 ounces Benedictine
  • Dash Angostura bitters
  • 2 or 3 ice cubes

Directions

  1. 1
    Rub the rim of a cocktail glass with lemon and then dip it in the sugar. Put a cherry in the bottom of the glass. Combine the Benedictine, bitters, and ice in a cocktail shaker and shake lightly. Pour into the prepared glass.

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