Berry Blue Cheese Spread

8 ingredients
7 steps

Ingredients

  • 1/2 cup dried blueberries or 1/2 cup frozen berries, thawed
  • 1 cup boiling water, if you used the dried berries
  • 1 (8 ounce) package cream cheese, softened
  • 6 ounces blue cheese, coarsely crumbled
  • 2 green onions, chopped
  • 1 garlic clove, minced
  • 1/2 cup pecans, coarsely chopped
  • assorted cracker

Directions

  1. 1
    If using dried berries, place in a bowl and pour boiling water over them.
  2. 2
    Let them sit for once minute, drain and set aside.
  3. 3
    If using frozen berries, thaw out and drain off moisture.
  4. 4
    In a large mixing bowl, beat cream cheese and blue cheese until nearly smooth.
  5. 5
    Stir in berries, garlic and green onions, until just combined.
  6. 6
    Transfer to a serving bowl, cover and refrigerate for up to 4 hours.
  7. 7
    To serve, sprinkle with pecans and serve with crackers.

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