Berry Cobbler

10 ingredients
5 steps

Ingredients

  • 1 c. plus 1 1/2 Tbsp. sugar, divided
  • 1 1/2 Tbsp. cornstarch
  • 1/2 c. water
  • 1 (1 lb.) pkg. frozen or 4 c. fresh berries
  • whipped cream (optional)
  • 1 c. all-purpose flour
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/4 c. butter or margarine
  • 1/2 c. milk

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    In medium saucepan, stir together 1 cup sugar, cornstarch and water.
  3. 3
    Add berries.
  4. 4
    Cook and stir over medium heat until thickened.
  5. 5
    Pour into 11 x 7 x 2-inch baking dish or 2-quart casserole.

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