Berry Coffee Cake

Name: Berry Coffee Cake
Ingredients: 8 ounces cream cheese, softened; 12 cup butter or 12 cup margarine, softened; 34 cup sugar; 14 cup milk; 2 eggs; 1 teaspoon vanilla; 2 cups flour; 1 teaspoon baking powder; 12 teaspoon salt; 12 teaspoon baking soda; 3 cups fresh berries, sliced as needed; 14 cup brown sugar; 12 cup chopped nuts

13 ingredients

11 steps

Ingredients

8 ounces cream cheese, softened
12 cup butter or 12 cup margarine, softened
34 cup sugar
14 cup milk
2 eggs
1 teaspoon vanilla
2 cups flour
1 teaspoon baking powder
12 teaspoon salt
12 teaspoon baking soda
3 cups fresh berries, sliced as needed
14 cup brown sugar
12 cup chopped nuts

Directions

1

Preheat oven to 350 degrees.
2

Combine cream cheese, butter and sugar.
3

Beat until light and fluffy.
4

Stir in milk, eggs and vanilla.
5

Add together pre-sifted flour, baking powder, baking soda and salt and mix with cheese mixture until smooth.
6

Spread half the batter in greased and floured 13x9 baking pan.
7

Spread berries evenly over batter.
8

Dot the remaining batter over berries.
9

Mix brown sugar and nuts, sprinkle evenly over cake.
10

Bake 40 minutes& serve warm.
11

Add whipped topping to make it even better.