Berry Good Muffins

Name: Berry Good Muffins
Ingredients: 1 12 cups flour; 1 cup sugar; 1 teaspoon baking powder; 12 teaspoon baking soda; 1 teaspoon cinnamon; 12 teaspoon ginger; 1 cup milk; 2 eggs; 13 cup canola oil; 1 cup berries (Saskatoon, Blueberries, Huckleberries)

10 ingredients

6 steps

Ingredients

1 12 cups flour
1 cup sugar
1 teaspoon baking powder
12 teaspoon baking soda
1 teaspoon cinnamon
12 teaspoon ginger
1 cup milk
2 eggs
13 cup canola oil
1 cup berries (Saskatoon, Blueberries, Huckleberries)

Directions

1

Preheat oven to 350 degrees Fahrenheit and grease a 12 cup muffin pan.
2

Combine dry ingredients in a small mixing bowl and set aside.
3

Whisk together the eggs, oil and milk in a medium size bowl until frothy.
4

Pour the dry ingredients into the egg mixture until just incorporated.
5

Add the berries to the mixture and stir until well coated and smooth and creamy texture.
6

Pour into greased muffin cups and put in the oven for 20 minutes or until a knife inserted in the center comes out clean.