Berry Mini Loaves

10 ingredients
8 steps

Ingredients

  • 12 cup butter, softened
  • 1 cup sugar
  • 2 eggs
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 12 teaspoon salt
  • 1 cup buttermilk
  • 1 cup whole berry cranberry sauce
  • 34 cup blueberries (can use fresh or frozen)

Directions

  1. 1
    In a mixing bowl, cream butter and sugar.
  2. 2
    Add the eggs, one at a time, beating well after each addition.
  3. 3
    Combine dry ingredients; add to the creamed mixture alternately with buttermilk.
  4. 4
    Stir in cranberry sauce and blueberries.
  5. 5
    Pour into four greased 5-3/4-in.x3-in.x2-in.
  6. 6
    loaf pans.
  7. 7
    Bake at 350 degrees for 25-30 minutes or until a toothpick inserted near the center comes out clean.
  8. 8
    Cool for 10 minutes before removing from pans to wire racks.

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