Berry Syrup

4 ingredients
6 steps

Ingredients

  • 1 1/4 c. prepared dewberry, blackberry, blueberry, raspberry or strawberry juice
  • 1 1/2 c. sugar
  • 1/4 c. corn syrup
  • 1 Tbsp. lemon juice

Directions

  1. 1
    To prepare juice, select table ripe berries.
  2. 2
    Do not use underripe berries.
  3. 3
    Wash, cap and remove stems.
  4. 4
    Crush berries and heat to boil.
  5. 5
    Simmer for 1 or 2 minutes.
  6. 6
    Extract juice by pouring through a strainer or cheesecloth.

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