Best Brownies

Name: Best Brownies
Ingredients: 1/2 c. butter or margarine, melted; 1 c. sugar; 1 tsp. vanilla extract; 2 eggs; 1/2 c. all-purpose flour; 1/3 c. Hershey's cocoa; 1/4 tsp. baking powder; 1/4 tsp. salt; 1/2 c. chopped nuts (optional)

9 ingredients

7 steps

Ingredients

1/2 c. butter or margarine, melted
1 c. sugar
1 tsp. vanilla extract
2 eggs
1/2 c. all-purpose flour
1/3 c. Hershey's cocoa
1/4 tsp. baking powder
1/4 tsp. salt
1/2 c. chopped nuts (optional)

Directions

1

Heat oven to 350°.
2

Grease square 9 x 9 x 2-inch pan.
3

In large mixing bowl, blend melted butter, sugar and vanilla.
4

Add eggs.
5

Using spoon, beat well. Combine flour, cocoa, baking powder and salt. Gradually blend into egg mixture.
6

Stir in nuts, if desired. Spread into prepared pan.
7

Bake 20 to 25 minutes or until brownies begin to pull away from sides of pan. Cool and cut in squares.