Best Chocolate Chippers

12 ingredients
3 steps

Ingredients

  • 1 cup butter
  • 1 cup vegetable oil
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 4 1/2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 4 teaspoons cream of tartar
  • 1 teaspoon salt
  • 2 cups semisweet chocolate chips
  • 1 cup chopped walnuts (optional)

Directions

  1. 1
    Preheat the oven to 350 degrees F (175 degrees C).
  2. 2
    In a large bowl, cream together the butter, oil, brown sugar, and white sugar until smooth. Beat in the eggs and vanilla. Combine the flour, baking soda, cream of tartar, and salt; stir into the creamed mixture. Mix in the chocolate chips and walnuts. Drop dough by rounded teaspoons onto ungreased cookie sheets.
  3. 3
    Bake for 12 to 15 minutes in the preheated oven, or until light brown. Allow cookies to cool on the baking sheets for a couple of minutes before transferring to wire racks to cool completely.

Products Matching These Ingredients

More Recipes to Try