Best Corn Bread

8 ingredients
6 steps

Ingredients

  • 1 c. flour
  • 1 Tbsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. sugar
  • 1 c. corn meal (yellow)
  • 1/2 c. very soft oleo
  • 1 egg
  • 3/4 c. low-fat buttermilk

Directions

  1. 1
    Mix dry ingredients together and stir in corn meal.
  2. 2
    Blend in oleo, egg and milk.
  3. 3
    Combine well.
  4. 4
    Stir liquid ingredients into dry and combine just to moisten.
  5. 5
    Pour in greased 7 x 9-inch loaf pan.
  6. 6
    Bake at 375° for 20 to 25 minutes (or until done).

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