Best Ever Rolls

Directions

1. 1
   Pour yeast over warm water and sugar.
2. 2
   Let set.
3. 3
   Pour boiling water over butter or margarine; stir until butter melts.
4. 4
   Add 2 eggs, salt and sugar; mix well.
5. 5
   Add 4 to 5 cups flour, one at a time.
6. 6
   Stir until blended.
7. 7
   Dough will be sticky.
8. 8
   Put 1/2 cup flour on board; knead until flour is gone and dough is not sticky. Place in greased bowl; cover and let rise 1 hour.
9. 9
   Punch down; let rise 1 hour more.
10. 10
    Punch down; make into rolls.
11. 11
    Let rise. Bake at 350° for 15 to 20 minutes until golden brown.