Best Lasagna Ever

20 ingredients
9 steps

Ingredients

  • 1 pound Lean Ground Beef
  • 3 pieces Italian sausage (mild)
  • 1/2 piece Onion White
  • 3 cloves Garlic (minced)
  • 1 can Diced Tomatoes
  • 2 cans Tomato Paste
  • 1 can Tomato Sauce
  • 1/2 cup Water
  • 6 tablespoons Granulated Sugar
  • 1 cup Spinnach
  • 1/2 tablespoon Basil (dried)
  • 1/2 teaspoon Fennel Seeds
  • 1 teaspoon Italian Seasoning
  • 1/2 teaspoon Ground Black Pepper
  • 4 tablespoons Parsley (fresh)
  • 12 pieces Lasagna noodles
  • 1 can Cottage Cheese
  • 1/2 teaspoon Salt
  • 1.5 batches Mozerella (balls)
  • 3/4 cup Parmesan

Directions

  1. 1
    cook and drain sausage and beef
  2. 2
    add onions and garlic (saute for a few)
  3. 3
    add diced tomatos, tomato paste, tomato sauce , and water 3 tbs sugar, basil, fennel seeds, italian seasoning, pepper 2 tbs parsley simmer for 1.5 hrs
  4. 4
    cook noodles and steam spinnach
  5. 5
    combine cottage cheese, parsley, 1/2 tsp salt
  6. 6
    layer meat, noodle , cheese... foil
  7. 7
    bake 25 mins with foil n 25 mins without
  8. 8
    cool for 15 min
  9. 9
    enjoy

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