Best Pecan Pie Ever

9 ingredients
3 steps

Ingredients

  • 320 g Pecans
  • 150 g Pitted Dates
  • 220 g Butter
  • 180 g Coconut sugar
  • 1/3 teaspoon Fresh nutmeg
  • 4 Eggs, beaten
  • 160 g Self raising flour
  • Dark Maple Syrup
  • 1/2 teaspoon Sea salt

Directions

  1. 1
    100g of pecans put in a processor and whizz until fine. Boil dates in a large amount of water until very soft.. Drain and whizz in the processor until smooth. Leave to cool.
  2. 2
    Heat oven to 180°. Beat the butter, sugar, salt and nutmeg together until creamy, then tip in the dates, ground pecans, eggs and beat a bit more.
  3. 3
    Fold in the flour then spoon into the tin. Sprinkle the remaining nuts over the top. Bake for 40 min. Drizzle with maple syrup. Serve warm. Enjoy!

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Pitted Prunes

Pitted Prunes

Trader Joe's

C

Chopped Pecans

Spartan

Medium Black Pitted Olives

E NOVA 3

Large Black Pitted Olives

E NOVA 3

Organic pitted dates

C NOVA 1

Organic medjool dates with pits

C NOVA 1

Pitted deglet dates

D

Chopped pecans

C NOVA 1

Shelled pecans

C NOVA 1

More Recipes to Try

North Haven Wild-Blueberry Tart

16 ingredients

Korean-Style Black Beans

5 ingredients

No Flour Peanut Butter Cookies Recipe

3 ingredients

Royal Pecan Cherry Ring Recipe

8 ingredients

Caffe Latte with Vanilla Whipped Cream

6 ingredients

Hot Buffalo Chicken Dip

12 ingredients

Daddy's Banana Muffins

7 ingredients

Grilled Steak with Gorgonzola Cream Sauce

8 ingredients

Red Velvet Cake

11 ingredients

Lo Cal Barbecued Meatballs Recipe

9 ingredients

Island Girl Orange Grilled Chicken Paillards/Cutlets

8 ingredients

Quick-Preserved Lemons

5 ingredients