Best Pumpkin Dip

6 ingredients
3 steps

Ingredients

  • 1 (15 ounce) can pumpkin puree
  • 1 (4 ounce) package cream cheese, softened
  • 1/2 cup brown sugar
  • 2 teaspoons pumpkin pie spice
  • 1/4 cup chopped pecans
  • 1/4 cup miniature marshmallows

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C).
  2. 2
    Beat pumpkin, cream cheese, brown sugar, and pumpkin pie spice together in a bowl until creamy; pour into a 9x9-inch square pan; top with pecans and marshmallows.
  3. 3
    Bake in the preheated oven until bubbling, about 12 minutes.

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