Best Pumpkin Pie

12 ingredients
3 steps

Ingredients

  • 2 c. canned pumpkin
  • 1 1/2 c. evaporated milk
  • 1/4 c. brown sugar
  • 1/2 c. white sugar
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1/2 tsp. ginger
  • 1/4 tsp. nutmeg
  • 1/8 tsp. cloves
  • 2 slightly beaten eggs
  • 1 Tbsp. brandy
  • 1 pie shell

Directions

  1. 1
    Mix all ingredients together. Pour into pie shell.
  2. 2
    Bake 15 minutes at 425°, then reduce heat to 350°. Bake about 45 minutes longer or until inserted knife comes out clean.
  3. 3
    Serve topped with whipped cream.

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