Best Yet Pound Cake

6 ingredients
6 steps

Ingredients

  • 1 (8 oz.) cream cheese
  • 3 sticks butter
  • 3 c. sugar
  • 6 eggs
  • 3 c. cake flour
  • 1 tsp. butternut flavoring

Directions

  1. 1
    Mix cream cheese, butter and sugar well.
  2. 2
    Add eggs, one at a time.
  3. 3
    Beat well after each egg.
  4. 4
    Add flour and flavoring; beat well.
  5. 5
    Grease 10-inch tube pan.
  6. 6
    Add batter; place in cold oven at 300° for 1 hour and 35 minutes.

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