Better Butter Cookies
9 ingredients
3 steps
Ingredients
- 2 1/4 cups all-purpose flour
- 1 tablespoon baking soda
- 1 cup butter
- 3/4 cup white sugar
- 3/4 cup packed brown sugar
- 1/4 cup peanut butter
- 3 eggs
- 3 tablespoons vanilla extract
- 1/2 cup chopped walnuts (optional)
Directions
-
1Preheat oven to 350 degrees F (175 degrees C).
-
2Sift together the flour, and baking soda, set aside. In a medium bowl, cream the white sugar and brown sugar with the butter. Stir in the eggs, one at a time, then the vanilla and peanut butter. Add the dry ingredients to the creamed mixture and stir until combined. Finally, stir in the nuts.
-
3Drop by heaping teaspoonfuls onto cookie sheets. Bake for 12 to 15 minutes in the preheated oven. Cool on wire racks.
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