Better Cheddar Chicken

8 ingredients
3 steps

Ingredients

  • 1 cup crushed cornflakes cereal
  • 3/4 cup grated Parmesan cheese
  • 1/4 cup shredded Cheddar cheese
  • 1 tablespoon garlic salt
  • 1 tablespoon Creole-style seasoning
  • 1/2 teaspoon cayenne pepper
  • 1/2 cup butter, melted
  • 8 skinless, boneless chicken breast halves

Directions

  1. 1
    Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
  2. 2
    In a large bowl, mix together the cornflake crumbs, Parmesan cheese, Cheddar cheese, garlic salt, Creole seasoning, and cayenne pepper. Pour melted butter into a shallow dish. Coat each chicken breast with melted butter, and then roll in the crumb mixture. Place coated chicken into the prepared baking dish.
  3. 3
    Bake uncovered for 40 minutes in the preheated oven, until chicken is no longer pink, and the juices run clear.

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