Better-than-Ever Beef Enchiladas

Directions

1. 1
   Heat oven to 400F.
2. 2
   Brown meat with peppers in large nonstick skillet on medium-high heat.
3. 3
   Stir in 1/2 cup salsa; simmer 5 min., stirring occasionally.
4. 4
   Remove from heat; stir in 1/4 cup cheese.
5. 5
   Spread 1/4 cup of the remaining salsa onto bottom of 13x9-inch baking dish sprayed with cooking spray.
6. 6
   Brush both sides of tortillas with dressing.
7. 7
   Spoon 1/3 cup meat mixture down centre of each tortilla; roll up.
8. 8
   Place, seam sides down, over salsa in dish.
9. 9
   Repeat with remaining tortillas; top with remaining salsa.
10. 10
    Cover.
11. 11
    Bake 20 min.
12. 12
    or until heated through.
13. 13
    Top with remaining cheese; bake, uncovered, 2 to 3 min.
14. 14
    or until melted.
15. 15
    Sprinkle with cilantro.