Bierocks

Directions

1. 1
   Brown ground beef in skillet.
2. 2
   Add cabbage, onion and seasonings.
3. 3
   Cover and cook until cabbage is tender.
4. 4
   Drain grease.
5. 5
   Prepare dough and let rise.
6. 6
   Roll out to 1/4 inch thick, cut into squares.
7. 7
   Place filling in each square.
8. 8
   Pinch corners together.
9. 9
   Place seam-side down on greased baking sheet.
10. 10
    Let rest 20 minutes.
11. 11
    Bake at 350 for 20 minutes or until golden brown.