Birthday Squishies

5 ingredients
7 steps

Ingredients

  • 2 (10 ounce) cans flakey biscuits, 10 count
  • 40 Hershey chocolate kisses (your favorite ones)
  • 14 cup butter, melted
  • 6 tablespoons sugar
  • 2 tablespoons cinnamon

Directions

  1. 1
    Unwrap kisses.
  2. 2
    Mix sugar and cinnamon together in a bowl.
  3. 3
    Split biscuits in half.
  4. 4
    Wrap each kiss in a biscuit half and roll into a ball.
  5. 5
    Dip each ball into melted butter and roll in cinnamon/sugar mixture.
  6. 6
    Drop balls into Bundt pan and bake at 350 for 20-25 minutes.
  7. 7
    Let cool briefly, loosen around edges of pan with knife, and turn onto serving platter.

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