Birthday Squishies
5 ingredients
7 steps
Ingredients
- 2 (10 ounce) cans flakey biscuits, 10 count
- 40 Hershey chocolate kisses (your favorite ones)
- 14 cup butter, melted
- 6 tablespoons sugar
- 2 tablespoons cinnamon
Directions
-
1Unwrap kisses.
-
2Mix sugar and cinnamon together in a bowl.
-
3Split biscuits in half.
-
4Wrap each kiss in a biscuit half and roll into a ball.
-
5Dip each ball into melted butter and roll in cinnamon/sugar mixture.
-
6Drop balls into Bundt pan and bake at 350 for 20-25 minutes.
-
7Let cool briefly, loosen around edges of pan with knife, and turn onto serving platter.
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