Biscoff Cookies

11 ingredients
5 steps

Ingredients

  • Ingredients
  • 8 ounces weight all-purpose flour
  • 5 ounces weight dark brown sugar
  • 1 teaspoon baking soda
  • 2 teaspoons nutmeg
  • 2 teaspoons cinnamon
  • 2 teaspoons cloves
  • 2 teaspoons ginger
  • 2 teaspoons pepper
  • 5 ounces butter
  • 4 tablespoons milk

Directions

  1. 1
    (This recipe calls for a scale, everything is weighed not measured in measuring cups).
  2. 2
    In a medium bowl, mix flour, soda, brown sugar and spices. Add butter (cut in little bits) and milk. Mix to make a light dough.
  3. 3
    Set aside in the fridge for 3-4 hours or for a complete night.
  4. 4
    After you have let it chill, spread the dough out cut it with cookie cutters, then place the cutouts on a lightly greased flat pan or cookie sheet.
  5. 5
    Cook the ?Speculoos? in a preheated oven (400?) for 15 minutes.

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